About us

babycakes-by-tiffany-lewisBabyCakes by Tiffany is locally owned and operated by Tiffany Lewis.  In 2009, Tiffany went back to school and received her Culinary Arts degree and studied Pastry and Cake Decorating.  Chef Tiffany has always baked decadent desserts for friends and family, but in 2014 with family support, BabyCakes by Tiffany was launched.

Chef Tiffany has over 10 years of experience in culinary arts, home baking and event planning.  Tiffany believes that the love in baking should come from fresh and natural ingredients combined with talent and artistic professionalism.   Try her cheesecake bites or especially her “to die for” red velvet babycakes.  They will leave you and your guest talking about them until your next event.

As a member of a Women in Business group in the Chicagoland area, Tiffany is a strong proponent of entrepreneurship and enjoys encouraging women and sharing ideas.  Her knack  for hospitality carries over into every dessert and sweet table event for all of her clients.